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Danbooru

Tag Alias: [[rice_cracker]] <-> [[senbei_(food)]]

Posted under General

We tend to favor English for general objects. However, if there's something specifically Japanese about it then we'd tend to go with Japanese. So, anyone more familiar with senbei know if it's distinct in any meaningful way from a rice cracker?

Katajanmarja said:
What about the type of cracker I have eaten a couple of times? Thick, dry, puffy but not as soft as it looks...

Sounds like you mean puffed rice brittles/squares (or otherwise in caked form rather than loose grains).

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