During my life I've eaten several kilograms of poro meat. Not so much anymore, but in the past lots of it. Nowadays I only eat smoked cold cuts very rarely. Though I have to say it's excellent sauteed, with mashed potatoes and lingonberries.
During my life I've eaten several kilograms of poro meat. Not so much anymore, but in the past lots of it. Nowadays I only eat smoked cold cuts very rarely. Though I have to say it's excellent sauteed, with mashed potatoes and lingonberries.
