Danbooru
Login Posts Comments Notes Artists Tags Pools Wiki Forum More »
Listing Upload Hot Changes Help
A list of tags to help categorize this search. Space delimited.

Search

  • Help
guro
scat
furry -rating:g

Tags

  • ? miyako (princess connect!) 274
  • ? pudding 4.6k
  • ? pudding a la mode 120
  • ? spoon 28k
  • ? cherry 11k
  • ? holding spoon 13k
  • ? food 496k
  • ? whipped cream 3.7k
  • ? plate 51k
  • ? dessert 4.0k
  • ? fruit 121k
  • ? kiwi (fruit) 1.5k
  • ? strawberry 28k
  • ? macaron 6.6k
  • ? kiwi slice 780
  • ? cake 43k
  • ? parfait 5.7k
  • ? pancake 5.4k
  • ? sweets 3.8k
  • ? food focus 13k
  • ? wafer stick 1.0k
  • ? cookie 12k
  • ? cake slice 9.7k
  • ? ice cream 27k
  • ? donut 13k

Options

Related

  • Deleted
  • Random
  • History
  • Discussions
  • Count
  • Posts Wiki Search »
  • Size
    • Small
    • Medium
    • Large
    • Huge
    • Huge
    • Gigantic
    • Absurd
    • Show scores
  • Edit

    プリン プディング 布丁 🍮

    In the United States, pudding characteristically denotes a sweet milk-based dessert similar in consistency to egg-based custards, though it may also refer to other types such as bread and rice pudding.

    In Japan, the crème caramel variety is the most common. Packaged varieties are sold throughout Japanese convenience stores under the name purin (プリン), or custard pudding. The Spanish word for this dessert, flan, often leads artists to make visual puns involving Flandre Scarlet.

    See also

    • custard
    • Tag Group:Food Tags
    • pudding a la mode

    The following tags are aliased to this tag: flan (learn more).

    This tag implicates food (learn more).

    View wiki

    post #1897941
    post #1894662
    post #1893532
    post #1891896
    post #1890352
    post #1890162
    post #1888176
    post #1887726
    post #1886659
    post #1884260
    post #1883504
    post #1878737
    post #1876374
    post #1875861
    post #1874321
    post #1869645
    post #1869152
    post #1867716
    post #1867033
    post #1867031
    1 186 187 188 189 190 191 192 193 194 230
    Terms / Privacy / Upgrade / Contact /