Danbooru
Login Posts Comments Notes Artists Tags Pools Wiki Forum More » Listing Upload Hot Changes Help
A list of tags to help categorize this search. Space delimited.

Search

Blacklisted (help)

  • guro
  • scat
  • furry -rating:g
Disable all Re-enable all

Tags

  • ? ringo (touhou) 1.9k
  • ? yunli (honkai: star rail) 911
  • ? skewer 3.7k
  • ? holding skewer 1.3k
  • ? dango 8.4k
  • ? wagashi 14k
  • ? sanshoku dango 3.0k
  • ? shish kebab 623
  • ? tanghulu 643
  • ? mitarashi dango 473
  • ? yakitori 381
  • ? food 489k
  • ? meat 9.1k
  • ? eating 93k
  • ? grill 1.4k
  • ? grilling 836
  • ? holding food 109k
  • ? fish (food) 2.9k
  • ? plate 50k
  • ? holding 1.6M
  • ? sausage 2.2k
  • ? food stand 1.9k
  • ? takoyaki 2.2k
  • ? campfire 2.1k
  • ? corn 1.6k

Options

Related

  • Deleted
  • Random
  • History
  • Discussions
  • Count
  • Posts Wiki Search »
  • Size
    • Small
    • Medium
    • Large
    • Huge
    • Huge
    • Gigantic
    • Absurd
    • Show scores
  • Edit

    串 꼬치

    A thin stick used to hold small pieces of food, especially grilled meat or vegetables.

    The word 'skewer' may be used to refer to the stick itself or to the food item as a whole.

    See also

    • candy apple
    • chocolate banana
    • corn dog
    • cotton candy
    • dango
    • grilled corn
    • grilling
    • ikayaki
    • shish kebab
    • marshmallow
    • meatball
    • popsicle stick
    • spiral potato
    • takoyaki
    • tanghulu
    • toothpick
    • yakitori
    • Tag group:Food tags

    External links

    • Wikipedia: Skewer

    The following tags implicate this tag: holding_skewer (learn more).

    View wiki

    post #8143754
    post #8143623
    post #8142226
    post #8140945
    post #8133959
    0:04
    post #8133879
    post #8133592
    post #8133578
    post #8133549
    post #8133379
    post #8124783
    post #8124437
    post #8123261
    post #8122834
    post #8122554
    post #8121799
    post #8120977
    post #8118946
    post #8118935
    1 28 29 30 31 32 33 34 35 36 187
    Terms / Privacy / Upgrade / Contact /