Pamonha is a traditional Brazilian delicacy made from fresh grated corn. The mixture is blended with sugar or salt (depending on whether it's sweet or savory), and folded into corn husks before being boiled. It’s soft, creamy, and rich in flavor—especially when filled with cheese or sausage. Popular during Festa Junina celebrations, pamonha is a true comfort food that brings family and festivity to the table.